You can make delicious seasoned eggs with simple steps. This
seasoned egg cooker allows you to soak the eggs almost evenly.
Add 20ml of noodle soup and 20ml of water to each boiled egg, place in the refrigerator and soak for about a day.
Do not use in the microwave.
Do not use in the refrigerator.
You can make up to 4 seasoned eggs with one container.
The dividers between the egg containers are high, so the soup does not leak onto the other eggs and you can soak the eggs thoroughly!
Heat resistant up to 80 degrees and cold resistant up to -20 degrees.

[Size]
* 24.5 x 7.5 x 6 cm

Product Information : 
* Material : polypropylene

* Package Size : 300×80×60mm